Discover the secret Australian Drover’s have always known- lambs grazed on Saltbush have full flavoured, juicy and tender with an enduring after taste.

Drovers Choice Saltbush Lamb is the original taste of the Outback-with the lean, modern taste of today.

Drover’s Choice Saltbush Lamb has been specially grazed on Old Man Saltbush at Coonamble NSW and has captured the unique flavour only available from the Australian Outback on the Western Plains,of NSW.

Where once the swaggies roamed and men like the fabled Clancy of the Overflow drove the big mobs of sheep across the wide, wild plains of western NSW.

Drover’s Choice Saltbush Lamb is full of flavour, moisture and embodies the essence of a true Australian culinary experience.

Drover’s Choice Saltbush Lamb is produced at Coonamble on the Western Plains of N.S.W. Careful management is critical as the lambs graze on Old Man Saltbush to capture the unique flavours of our lamb’s eating qualities.

No chemical are used on the lambs

The meat has a delicious lingering after flavour and clean crisp finish.

Truly the way lamb should taste delivered direct to you from the Australian Outback.

Drover’s Choice Saltbush Lamb is:

• an unsurpassed eating experience
• exceptionally juicy and tender
• full flavoured with an enduring after taste
• chemical free

You can download our brochure below.